Nurul Natasha Yansmed. (2019). Analysis quality of tart using image processing.
Chicago (17e ed.) BronvermeldingNurul Natasha Yansmed. Analysis Quality of Tart Using Image Processing. 2019.
MLA (8e ed.) BronvermeldingNurul Natasha Yansmed. Analysis Quality of Tart Using Image Processing. 2019.
Let op: Deze citaties zijn niet altijd 100% accuraat.