Food and culture
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Belmont, CA
Thomson/Wadsworth
2008
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| Edition: | 5th ed. |
| Subjects: | |
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Perpustakaan Laman Hikmah Kampus Induk, UTeM: Open Shelf
| Call Number: |
TX357 K57 2004 |
|---|---|
| Copy Unknown | Available Place a Hold |