Cita APA (7a ed.)

Leto, M. J., & Bode, W. K. H. (2006). The larder chef: Food preparation and presentation (4th ed.). Butterworth-Heinemann.

Cita Chicago Style (17a ed.)

Leto, M. J., y W. K. H. Bode. The Larder Chef: Food Preparation and Presentation. 4th ed. Burlington, MA: Butterworth-Heinemann, 2006.

Cita MLA (8a ed.)

Leto, M. J., y W. K. H. Bode. The Larder Chef: Food Preparation and Presentation. 4th ed. Butterworth-Heinemann, 2006.