Haverkamp, D. (2007). Environmental management in the Dutch food and beverage industry: A longitudinal study into the joint impact of business network and firm characteristics on the adoption of environmental management capabilities. Wageningen Academic.
Chicago Style (17th ed.) CitationHaverkamp, Derk-Jan. Environmental Management in the Dutch Food and Beverage Industry: A Longitudinal Study into the Joint Impact of Business Network and Firm Characteristics on the Adoption of Environmental Management Capabilities. Wageningen: Wageningen Academic, 2007.
MLA (8th ed.) CitationHaverkamp, Derk-Jan. Environmental Management in the Dutch Food and Beverage Industry: A Longitudinal Study into the Joint Impact of Business Network and Firm Characteristics on the Adoption of Environmental Management Capabilities. Wageningen Academic, 2007.