Kesediaan pelajar kolej vokasianal seni kulinari terhadap penggunaan asas internet of things (IoT). /
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Tesi Libro |
| Lingua: | Malay |
| Pubblicazione: |
2020.
|
| Soggetti: | |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|
| LEADER | 01470cam a2200337 i 4500 | ||
|---|---|---|---|
| 001 | u176091 | ||
| 003 | SIRSI | ||
| 005 | 20220222104954.0 | ||
| 008 | 110131 2018 may | ||
| 020 | |c gift | ||
| 040 | |a UTHM |b eng |c UTHM |e rda | ||
| 050 | 0 | 0 | |a TK5105.887 |b .N42 2020 ra |
| 100 | 0 | |a Nur Fatini Mukhtar. , |e author |9 216854 | |
| 245 | 0 | 0 | |a Kesediaan pelajar kolej vokasianal seni kulinari terhadap penggunaan asas internet of things (IoT). / |c Nur Fatini Mukhtar. |
| 264 | 1 | |c 2020. | |
| 300 | |a xvi, 82 pages : |b illustrations (some color) ; |c 30 cm. + |e 1 computer optical disc (4 3/4 in.). | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 502 | |a Thesis | ||
| 650 | 0 | |a Internet of things |9 75624 | |
| 710 | 2 | |a Universiti Tun Hussein Onn Malaysia. |b Fakulti Pendidikan Teknik dan Vokasional. |e issuing body. |9 215323 | |
| 790 | |a Fakulti Pendidikan Teknik dan Vokasional, Universiti Tun Hussein Onn Malaysia | ||
| 791 | |a B. Eng. | ||
| 792 | |a 2020 | ||
| 942 | |c THESIS_SC |2 lcc | ||
| 997 | |a 020972 | ||
| 998 | |b MOHD AMIN BIN AMIR |a 1613 | ||
| 999 | |c 162850 |d 162850 | ||
| 952 | |0 0 |1 0 |2 lcc |4 0 |6 TK5105887 N42 02020 RA |7 0 |9 295233 |a UTHM_LIB |b UTHM_LIB |c SPECIALCOL |d 2022-02-22 |l 0 |o TK5105.887 .N42 2020 ra |p 1000351355 |r 2022-02-22 |w 2022-02-22 |y THESIS_SC | ||
| 952 | |0 0 |1 0 |2 lcc |4 0 |7 0 |9 295234 |a UTHM_LIB |b UTHM_LIB |c AV |d 2022-02-22 |o TK5105.887 .N42 2020 ra |p 1000351356 |r 2022-02-22 |w 2022-02-22 |y THESIS_SC | ||