Persepsi pelajar katering terhadap faktor pengajaran dan pembelajaran amali di makmal masakan FPTV, UTHM /

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Bibliographic Details
Main Author: Nur Syazwani Zulkiflee (Author)
Format: Thesis Book
Language:Malay
Published: 2020.
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Description
Physical Description:ix, 75 pages : illustrations (some color) ; 30 cm. + 1 computer optical disc (4 3/4 in.).