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  1. 1
    A touch of Nyonya & other delights /
    by Yong, Mavin
    Published 2007
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  2. 2
    Shi jin tian xia : zheng yi qiu jing = Best of the best : perfecting the art of steaming.
    Published 2018
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  3. 3
    Da zhong kou wei 85 dao jing xuan jia yao = 85 popular classic dishes.
    Published 2009
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  4. 4
    Shi jin tian xia : tuan nian fan xin shou bi bei shou ce = Best of the best : planning a reunion dinner.
    Published 2017
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  5. 5
    Zhe xie tang che di gai bian le wo = Miraculous soups /
    by Wu, Jilin
    Published 2013
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  6. 6
    Mortar & pestle : aromas from a peranakan kitchen /
    by Teh, Angelina, Teh, Angelina
    Published 2011
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  7. 7
    Classic peranakan cooking recipes from the Straits Chinese kitchen.
    Published 2010
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  8. 8
    Shi jin tian xia : zheng yi qiu jing = Best of the best : perfecting the art of steaming.
    Published 2018
    Book
    Save to List
    Saved in:
  9. 9
    Da zhong kou wei 85 dao jing xuan jia yao = 85 popular classic dishes.
    Published 2009
    Book
    Save to List
    Saved in:
  10. 10
    Shi jin tian xia : tuan nian fan xin shou bi bei shou ce = Best of the best : planning a reunion dinner.
    Published 2017
    Book
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  11. 11
    Zhe xie tang che di gai bian le wo = Miraculous soups /
    by Wu, Jilin
    Published 2013
    Book
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  12. 12
    Classic peranakan cooking recipes from the Straits Chinese kitchen.
    Published 2010
    Book
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  13. 13
    The Chinese vegan kitchen : more than 225 meat-free, egg-free, dairy-free dishes from the culinary regions of China /
    by Klein, Donna (Donna M.)
    Published 2012
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  14. 14
    Mary Sia's classic Chinese cookbook /
    by Sia, Mary, 1899-1971
    Published 2013
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  15. 15
    The Chinese takeout cookbook : quick and easy dishes to prepare at home /
    by Kuan, Diana
    Published 2012
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  16. 16
    Healthy Chinese /
    by Wang, Renxiang, 1950-
    Published 2013
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  17. 17
    100 easy Chinese suppers /
    by Hom, Ken
    Published 2012
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  18. 18
    She jian shang de Zhongguo = A bite of China /
    She jian shang de Zhongguo = A bite of China /
    舌尖上的中國= A bite of China /
    Published 2012
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  19. 19
    Uncle Lau's Teochew recipes.
    by Lau, Chiap Khai
    Published 2012
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  20. 20
    The Chinese takeout cookbook : quick and easy dishes to prepare at home /
    by Kuan, Diana
    Published 2012
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