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  1. 1
    Beautiful Baking.
    Published 2001
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  2. 2
    Breadmaking : improving quality /
    Published 2012
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  3. 3
    The technology of cake making /
    by Bennion, Edmund Baron
    Published 1997
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  4. 4
    How baking works : exploring the fundamentals of baking science /
    by Figoni, Paula
    Published 2011
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  5. 5
    Study guide to accompany baking and pastry : mastering the art and craft /
    Published 2009
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  6. 6
    The professional bakeshop tools, techniques, and formulas for the professional bakers /
    by Gisslen, Wayne
    Published 2013
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  7. 7
    Home baking /
    by Day, Martha
    Published 1999
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  8. 8
    Baked : new frontiers in baking /
    by Lewis, Matt
    Published 2008
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  9. 9
    Bakery products science and technology /
    Published 2014
    Book
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  10. 10
    How baking works : exploring the fundamentals of baking science /
    by Figoni, Paula
    Published 2004
    Book
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  11. 11
    About professional baking : the essentials /
    by Sokol, Gail
    Published 2007
    Book
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  12. 12
    Bakery products : science and technology /
    Published 2006
    Book
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  13. 13
    Baking and pastry : mastering the art and craft /
    Published 2004
    Book
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  14. 14
    Baking at home with the Culinary Institute of America.
    Published 2004
    Book
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  15. 15
    Professional baking /
    by Gisslen, Wayne
    Published 2005
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  16. 16
    Baking boot camp : five days of basic training at the Culinary Institute of America /
    by Goldstein, Darra
    Published 2007
    Book
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  17. 17
    Rekabentuk pembakar lemang automatik menggunakan kawalan logik /
    by Nor Solehah Mohd Jasat
    Published 2007
    Thesis Book
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  18. 18
    Merekabentuk ketuhar lemang semi automatik /
    by Syakilla Latif
    Published 2008
    Thesis Book
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  19. 19
    More baking problems solved /
    by Cauvain, Stanley P.
    Published 2009
    Book
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  20. 20
    Beautiful baking
    Published 2002
    Book
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