Proposatutako topikoa bilaketarako iradokizunak
Erakusten 1 - 20 emaitzak -- 54 bilaketa honetara '', Bilaketaren denbora: 0,05s Findu emaitzak
  1. 1
    Handbook of fermented functional foods /
    Argitaratua 2008
    Liburua
    Gogokoenen artean sartu
    Gorde:
  2. 2
    Fermentation and biochemical engineering handbook : principles, process design, and equipment /
    Argitaratua 2014
    Liburua
    Gogokoenen artean sartu
    Gorde:
  3. 3
    Fermentation microbiology and biotechnology /
    Argitaratua 2012
    Liburua
    Gogokoenen artean sartu
    Gorde:
  4. 4
    Fermentation : effects on food properties /
    Argitaratua 2012
    Liburua
    Gogokoenen artean sartu
    Gorde:
  5. 5
    Fermentation and biochemical engineering handbook: principles, process design, and equipment /
    Argitaratua 2014
    Click for ebook
    Liburua
    Gogokoenen artean sartu
    Gorde:
  6. 6
    Automatic fermentation temperature control using arduino /
    nork Abdul Halim Mohd Yusof
    Argitaratua 2016
    Thesis Liburua
    Gogokoenen artean sartu
    Gorde:
  7. 7
    Fermentation processes engineering in the food industry /
    Argitaratua 2013
    Liburua
    Gogokoenen artean sartu
    Gorde:
  8. 8
    Fermenting for dummies /
    nork Wasserman, Marni
    Argitaratua 2013
    Liburua
    Gogokoenen artean sartu
    Gorde:
  9. 9
    Automatic yoghurt making using digital PI for fermentation temperature control /
    nork Diah Yuniarti
    Argitaratua 2009
    Thesis Liburua
    Gogokoenen artean sartu
    Gorde:
  10. 10
    Fermentation and biochemical engineering handbook : principles, process design, and equipment /
    Argitaratua 1997
    Click here to view the full text content
    Liburua
    Gogokoenen artean sartu
    Gorde:
  11. 11
    Handbook of plant-based fermented food and beverage technology /
    Argitaratua 2012
    Liburua
    Gogokoenen artean sartu
    Gorde:
  12. 12
    Fermentation and biochemical engineering handbook : principles, process design, and equipment /
    Argitaratua 2014
    Liburua
    Gogokoenen artean sartu
    Gorde:
  13. 13
    Handbook of fermented meat and poultry /
    Argitaratua 2007
    Liburua
    Gogokoenen artean sartu
    Gorde:
  14. 14
    Process scale bioseparations for the biopharmaceutical industry /
    Argitaratua 2007
    Liburua
    Gogokoenen artean sartu
    Gorde:
  15. 15
    Fermentation microbiology and biotechnology /
    Argitaratua 2007
    Liburua
    Gogokoenen artean sartu
    Gorde:
  16. 16
    Food, fermentation and micro-organisms /
    nork Bamforth, Charles W.
    Argitaratua 2005
    Liburua
    Gogokoenen artean sartu
    Gorde:
  17. 17
    Modelling and control of fermentation processes /
    Argitaratua 1987
    Liburua
    Gogokoenen artean sartu
    Gorde:
  18. 18
    The enigma of ferment : from the philosopher's stone to the first biochemical nobel prize /
    nork Lagerkvist, Ulf
    Argitaratua 2005
    Liburua
    Gogokoenen artean sartu
    Gorde:
  19. 19
    Indigenous Fermented Foods of Southeast Asia/
    Argitaratua 2015
    Liburua
    Gogokoenen artean sartu
    Gorde:
  20. 20
    Introduction to biochemical engineering
    nork Rao, D G
    Argitaratua 2010
    Liburua
    Gogokoenen artean sartu
    Gorde:
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