The pioneer woman cooks : food from my frontier /

A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.

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Bibliographic Details
Main Author: Drummond, Ree
Format: Book
Language:English
Published: New York : William Morrow, c2012.
Edition:1st ed.
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