Superfood kitchen : cooking with nature's most amazing foods /

Welcome to the Superfood culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each amazingly healthy recipe artfully combines ingredients rich in antioxidants, essential fatty ac...

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書誌詳細
第一著者: Morris, Julie (Chef)
フォーマット: 図書
言語:English
出版事項: New York, NY : Sterling Epicure, c2012.
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オンライン・アクセス:Contributor biographical information
Publisher description
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その他の書誌記述
要約:Welcome to the Superfood culinary revolution! In Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious. Each amazingly healthy recipe artfully combines ingredients rich in antioxidants, essential fatty acids, minerals, and vitamins--resulting in mouthwatering food that makes you feel as good as it tastes.
記述事項:"First published in 2011 as 'Superfood cuisine'"--T.p. verso.
物理的記述:xv, 238 p. : col. ill. ; 27 cm.
書誌:Includes bibliographical references (p. 230-231) and index.
ISBN:145490352X
9781454903529