On the noodle road : from Beijing to Rome, with love and pasta /

A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love.

Gorde:
Xehetasun bibliografikoak
Egile nagusia: Lin-Liu, Jen
Formatua: Liburua
Hizkuntza:English
Argitaratua: New York, New York, USA : Riverhead Books, a member of Penguin Group (USA) Inc., 2013.
Gaiak:
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Aurkibidea:
  • Prologue
  • Part I. China
  • Part II. Central Asia
  • Part III. Iran
  • Part IV. Turkey
  • Part V. Italy.