Biosensor for measuring the anti-diabetic potential of medicinal plants /
The results showed that the inhibition obtained in the presence of Tebengau plant extracts is higher than that obtained with Acarbose, Cemumar and Kedondong. The kinetic of immobilized and non-immobilized enzyme was measured using Lineweaver-Burk equation. The CV response for inhibition of AG enzyme...
Sábháilte in:
| Príomhchruthaitheoir: | |
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| Formáid: | Tráchtas Bogearraí Ríomhleabhar |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Perlis, Malaysia
School of Bioprocess Engineering, University Malaysia Perlis
2014
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| Ábhair: | |
| Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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| Achoimre: | The results showed that the inhibition obtained in the presence of Tebengau plant extracts is higher than that obtained with Acarbose, Cemumar and Kedondong. The kinetic of immobilized and non-immobilized enzyme was measured using Lineweaver-Burk equation. The CV response for inhibition of AG enzyme activity within the biosensor by Tebengau plant extracts showed a linear relationship in the range from 0.5 - 3.5 mg/mL and an inhibition detection limit was 0.5 mg/mL. The biosensor exhibited good sensitivity (1.037 uA/mg Tebengau plant extracts) and rapid response within 22 seconds. The biosensor retains about 79.16 % its initial activity even after 30 days when stored at 40C. |
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| Cur síos fisiciúil: | 1 computer disc illustrations 12 cm |
| Leabharliosta: | Includes bibliographical references. |