Optimization of Pretreatment and Enzymatic Hydrolysis of Spent Coffee Ground For the Production of Fermentable Sugar /

To compare acid and alkaline pretreatment method for fermentable sugar production from spent coffee ground. To optimize alkaline pretreatment method for fermentable sugar production. To optimize enzymatic hydrolysis for high fermentable sugar production.

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Bibliografiske detaljer
Hovedforfatter: Lai Shan Jin
Institution som forfatter: Universiti Malaysia Perlis
Format: Thesis Bog
Sprog:English
Udgivet: Perlis, Malaysia : School of Bioprocess Engineering, University Malaysia Perlis, 2019
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