The effects of drying temperature on total phenolic content (TPC) and antioxidant activities of Misai Kucing (Orthosiphon stamineus Benth) plants /
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| Autor principal: | |
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| Format: | Llibre |
| Idioma: | English |
| Publicat: |
Kangar Perlis, Malaysia
School of Bioprocess Engineering, Universiti Malaysia Perlis
2010
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