The effects of drying temperature on total phenolic content (TPC) and antioxidant activities of Misai Kucing (Orthosiphon stamineus Benth) plants /
Wedi'i Gadw mewn:
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| Fformat: | Llyfr |
| Iaith: | English |
| Cyhoeddwyd: |
Kangar Perlis, Malaysia
School of Bioprocess Engineering, Universiti Malaysia Perlis
2010
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| Pynciau: | |
| Tagiau: |
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