Design of a covalently immobilized alpha-glucosidase and glucose oxidase biosensor for detection of maltose and kinetic study for maltose hydrolysis /
A hybrid sol gel modified nanobiosensor has been developed to determine quantitty of maltose generated by hydrolysis of starch in the presence of a-amylase. The biosensor was developed by covalent immobilization of a-glucosidase and glicose oxidase anzyme on sol gel modified electrode with ferrocen...
में बचाया:
मुख्य लेखक: | Tan Chia Shin |
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स्वरूप: | थीसिस पुस्तक |
भाषा: | English |
प्रकाशित: |
Kangar, Perlis
School of Bioprocess Engineering, University Malaysia Perlis
2012
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विषय: | |
टैग : |
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समान संसाधन
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Immobilization of Glucose Oxidase Enzyme onto Organic-inorganic Sol-gels Matrix on Carbon Paste Electrode Biosensor /
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