Kinetic and isotherm studies of malachite green dye removal using onion peel /

Kinetic and isotherm studies of malachite green dye removal using onion peel /

Pokaži ostale verzije (1)

The utilization of onion peel is introduced as a new absorbent for the removal of cationic dye, Green Malachite from the aqueous solution. Various parameters, including pH (5-9), initial solution concentration (100-700 mg L-1), adsorbent dosage (2.5-20 mg), were used to study the effects on Green Ma...

Spremljeno u:

Bibliografski detalji
Glavni autor:	Muhammad Hanis Shahiran Bin Halmi
Format:	Disertacija Knjiga
Jezik:	English
Izdano:	Perlis, Malaysia School of Bioprocess Engineering, University Malaysia Perlis 2017
Teme:	Bioprocess Engineering.
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items

Kinetic and isotherm studies of malachite green dye removal using onion peel /
od: Muhammad Hanis Shahiran Bin Halmi
Izdano: (2017)

Kinetic and isotherm study of Malachite green dye removal using Imperata cylindrica /
od: Liew, Onn Kei
Izdano: (2017)

Kinetic and isotherm studies of basic red dye adsorption by axonopus compressus /
od: Raymond, Lim Hung Tat
Izdano: (2016)

Kinetic and isotherm studies of basic red dye adsorption by axonopus compressus /
od: Raymond, Lim Hung Tat
Izdano: (2016)

Kinetic study of methylene blue removal using mango (mangifera indica) peels /
od: Putri Noor Natasha Bt Che Yeo Megat
Izdano: (2016)

Kinetic study of methylene blue removal using mango (Mangifera Indica) peels/
od: Putri Noor Natasha Bt Che Yeo Megat
Izdano: (2016)

Optimization of dye removal conditions using treated banana peel based bioadsorbent /
od: Shahrul Amin Zawi
Izdano: (2013)

Optimization of dye removal conditions using treated banana peel based bioadsorbent /
od: Shahrul Amin Zawi
Izdano: (2013)

Equilibrium and kinetic modelling of dye adsorption by eggshell /
od: Nurul Zubaitiakma Deraman
Izdano: (2013)

Equilibrium and kinetic modelling of dye adsorption by eggshell /
od: Nurul Zubaitiakma Deraman
Izdano: (2013)

Kinetic study of copper (II) ions removal by axonopus compressus /
od: Choo, Yee Ching
Izdano: (2016)

Kinetic study of copper (II) ions removal by axonopus compressus /
od: Choo, Yee Ching
Izdano: (2016)

Continuous Adsorption of Cationic Dye (Basic Red 46): Kinetic and Equilibrium Studies /
od: Kelly, Liew Kar Mee
Izdano: (2011)

Kinetic study of activated carbon from palm kernel shell for copper removal /
od: Nur Hidayu Binti Misran
Izdano: (2016)

Kinetic study and modelling of fe (iii) ions removal by duck egg shells /
od: Ang, Li Wei
Izdano: (2016)

Kinetic study of activated carbon from palm kernel shell for copper removal /
od: Nur Hidayu Misran
Izdano: (2016)

Kinetic study and modelling of fe (iii) ions removal by duck egg shells /
od: Ang, Li Wei
Izdano: (2016)

Optimization of removal condition of dye (Basic Red 46) by duck eggshell /
od: Mohd Faizal Salehuddin
Izdano: (2013)

Optimization of removal condition of dye (Basic Red 46) by duck eggshell /
od: Mohd Faizal Salehuddin
Izdano: (2013)

Adsorption Of textile dye from aqueous solution using coconut husk as adsorbent : kinetic and equilibrium studies /
od: Nur Suhaili Mohd Yatim
Izdano: (2011)

Photocatalytic degradation of methylene blue dye utilizing nano-TiO2 with montmorillonite: Characterization, process and kinetic studies /
od: Ng Wen Jia
Izdano: (2011)

Production of glucose using banana peel powder: optimization studies/
od: Fatimah Ibrahim
Izdano: (2013)

Kinetic study of flavanoid activity on oxidation of linoleic acid in fish meat /
od: Muhammad Hazriq Aris
Izdano: (2011)

Characterizing the kinetic of browning index, total chlorophyll and total phenolic content of clinacanthus nutans extract /
od: Muhammad Syafiq Bin Sani
Izdano: (2016)

Coconut dregs as potential biosorbents for treatment of dye /
od: Norfadhila Abdullah Zawawi
Izdano: (2011)

Optimization of extraction conditions for flavonoids content from citrus grandis peels /
od: Tan, See Yean
Izdano: (2011)

Biosorption of dye using food processing-derive Rhizopus oligosporus /
od: Muhammad Alif Abas
Izdano: (2013)

Biosorption of dye using food processing-derive Rhizopus oligosporus /
od: Muhammad Alif Abas
Izdano: (2013)

Purification and kinetic study of protease enzyme from Kesinai (Streblus Asper) leaves /
od: Nurul Izzati Izni Mat Yusoff
Izdano: (2013)

Purification and kinetic study of protease enzyme from Kesinai (Streblus Asper) leaves /
od: Nurul Izzati Izni Mat Yusoff
Izdano: (2013)

Pyrolysis of empty fruit bunch in a fixed bed reactor and it's kinetic study /
od: Siti Shasha Binti Harun
Izdano: (2013)

Photocatalytic degradation of acid green 25 dye utilizing sol gel derived tio2 photocatalyst supported on montmorillonite /
od: Siti Zubaidah Haji Harun
Izdano: (2011)

Optimization of extraction for phenolic compound from the peel of limau kasturi (Citrus Macrocarpa) /
od: Rubiatul Adawiah Sa'adi
Izdano: (2013)

Optimization of extraction for phenolic compound from the peel of limau kasturi (Citrus Macrocarpa) /
od: Rubiatul Adawiah Sa'adi
Izdano: (2013)

Pyrolysis of empty fruit bunch in a fixed bed reactor and its kinetic study /
od: Siti Shasha Binti Harun
Izdano: (2013)

Optimization of (II) ions removal conditions by imperata cylindrica /
od: Yuhanees Syuhadah Malihan
Izdano: (2016)

Contributions of sala mango peel powder as a new ingredient to physicochemical properties of biscuit (SMP) powder /
od: Nurul Syuhada Haji Baharudin
Izdano: (2011)

Removal of copper ions from aqueous solution by papaya seeds /
od: Cheong, Xian Zhi
Izdano: (2016)

Removal of phenolic compounds from aqueous solutions by fungal biosorbent /
od: Phon, Chee Wah
Izdano: (2012)

Removal of copper ions from aqueous solution by papaya seeds /
od: Cheong, Xian Zhi
Izdano: (2016)