Perlis sunshine mango seed flour body scrub : product development for physical and sensory properties /
Mango had a large scale of usage in industry as active ingredient in juice, flavour, fragrance and colour agents. After the industrial consumption, 18% of mango seed were produced as the by-product. Mango seed could be converted to value added products such as additional ingredient in cosmetic produ...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Körperschaft: | |
| Format: | Abschlussarbeit Buch |
| Sprache: | English |
| Veröffentlicht: |
Perlis, Malaysia
School of Bioprocess Engineering, University Malaysia Perlis
2017
|
| Schlagworte: | |
| Online Zugang: | Click here to view the full text content |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!