Evaluation of harumanis mango fruit weight at the optimum maturity stage /
Weight and size are the major parameters that a consumer identifies to be related to the grade of mango fruit. According to Federal Agricultural Marketing Authority (FAMA) Malaysia, size of a mango is determined by weight. The mango named "HarumManis" is a famous agricultural product of Pe...
保存先:
第一著者: | Ummi Rabiha Binti Amran |
---|---|
団体著者: | Universiti Malaysia Perlis |
フォーマット: | 学位論文 図書 |
言語: | English |
出版事項: |
Perlis, Malaysia
School of Bioprocess Engineering, University Malaysia Perlis
2017
|
主題: | |
オンライン・アクセス: | Click here to view the full text content |
タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
類似資料
-
The dynamic of maturity stage of harumanis in greenhouse using growing degree day method /
著者:: Noor Izzati Binti Mat Jenan
出版事項: (2017) -
A mapping of spad value of harumanis mango leaf in greenhouse /
著者:: Nur Adilla Binti Ahmad
出版事項: (2017) -
Assessment of harumanis mango vegetative shoot growth using digital image /
著者:: Su, Jee Loong
出版事項: (2017) -
The dynamic of leaf growth of harumanis mango grown in the control environment system with respect to time and energy domain /
著者:: Najihah Binti Abd Jabbar
出版事項: (2017) -
Evaluation of shelf life of mango fruit using aloe vera coating and hot water treatment during storage /
著者:: Noor Anisah Atirah Binti Zainalaabidin
出版事項: (2017)