Ergonomics assessments and intervention for shaping process of shrimp pastes production in small and medium enterprises/

Research scope and limitation must be identified to avoid unnecessary and irrelevant work in the future due to time constraint and topic covered. Therefore, a few items have been identified as the scope of this project; the study focus on identifying the ergonomic repetitiveness risk factor and ergo...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखक: Nurul Farhanah Mohd Salehuddin author
निगमित लेखक: Universiti Malaysia Perlis
स्वरूप: थीसिस सॉफ्टवेयर ई-पुस्तक
भाषा:English
प्रकाशित: Perlis, Malaysia School of Manufacturing Engineering 2018
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