Adsorption of basic red 46 dye using sea mango (cerbera odollam) activated carbon/
The present study mainly focuses on developing activated carbon from a new potential agricultural waste in terms of the process involved, optimization and isotherms as well as kinetics study for sea mango activated carbon. The sea mango activated carbon was synthesized using chemical activation by...
Sábháilte in:
| Príomhchruthaitheoir: | |
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| Údar corparáideach: | |
| Formáid: | Tráchtas Bogearraí Ríomhleabhar |
| Teanga: | English |
| Foilsithe / Cruthaithe: |
Perlis, Malaysia
School of Bioprocess Engineering
2016
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| Ábhair: | |
| Clibeanna: |
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