Advances in bioprocessing engineering /

Advances in bioprocessing engineering /

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Bibliografske podrobnosti
Drugi avtorji: Yang, Xiusheng H., Tang, Juming
Format: Knjiga
Jezik:English
Izdano: River Edge, N.J World Scientific c2002
Serija:Advances in agricultural science and technology v. 1
Teme:
Food > Biotechnology.
Biochemical engineering.
Agricultural engineering.
Food industry and trade.
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