Studies on the optimization of protease enzyme from Kesinai (Streblus asper) for milk coagulation /
Streblus asper (Kesinai) leaves contain proteases that can be used to coagulate milk. The enzyme was extracted by using phosphate buffer at pH 7.2 and the extracted enzyme activity was tested for protease assay. Response Surface Methodology (RSM) using Two-Level Factorial and Central Composite Desig...
में बचाया:
मुख्य लेखक: | |
---|---|
स्वरूप: | थीसिस सॉफ्टवेयर ई-पुस्तक |
भाषा: | English |
प्रकाशित: |
Perlis, Malaysia
School of Bioprocess Engineering, University Malaysia Perlis
2013
|
विषय: | |
टैग : |
टैग जोड़ें
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
|
टिप्पणी देने वाले पहले व्यक्ति बनें!