The ISO 9000 quality system applications in food and technology

The ISO 9000 quality system applications in food and technology

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Bibliographic Details
Main Author: Newslow, Debby L.
Format: Book
Language:English
Published: New York, NY Wiley-Interscience 2001
Subjects:
Food industry and trade > Quality control
ISO 9000 Series Standards
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The ISO 9000 quality system : applications in food and technology /
by Newslow, Debby L.
Published 2001
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The ISO 9000 quality system applications in food and technology
by Newslow, Debby L.
Published 2001
Book
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