Design, fabrication and analysis of a uniform distribution temperature cooking chamber/
Cooking is the process of preparing food by applying heat. Cooks select and combine ingredients using a wide range of tools and methods. In the process, the flavour, texture, appearance, and chemical properties of the ingredients can change. Although cooking results in the loss of some nutrients, it...
Αποθηκεύτηκε σε:
Κύριος συγγραφέας: | Benjamin Daniel a/l George Paul Daniel (Συγγραφέας) |
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Μορφή: | Thesis Λογισμικό Ηλ. βιβλίο |
Γλώσσα: | English |
Έκδοση: |
Perlis, Malaysia
School of Materials Engineering, University Malaysia Perlis
2010
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Θέματα: | |
Ετικέτες: |
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